The Future of Food: Printed Meals

The Future of Food: Printed Meals was an online panel discussion organized by SG Innovate on 21 October 2020

It was presented by the Embassy of the Kingdom of the Netherlands in Singapore and the Netherlands Innovation Network. The panel discussion included experts and thought leaders from the food 3D printing industry including:

Elzelinde van Doleweerd, Creative Director and Founder, Upprinting Food
Dr Lee Mun Wai, Senior Technical Lead – FMCG Cluster, Advanced Remanufacturing and Technology Centre (ARTC) at A*STAR

Anirudh Agarwal, Founder, Anrich3D
Moderator: Michael Petch, Editor-in-Chief, 3D Printing Industry 

Check out the full YouTube video here

SPACE-F Incubation Program Demo Day


SPACE-F is a food-specific incubator and accelerator program hosted in Mahidol University in Bangkok.

Anrich3D was one of the 7 Startups incubated in the Space-F incubation program.

The program went from October 2019 to culminate in the final Demo day for Incubated companies on 8 September 2020.

 Check out the Youtube video of the Demo Day Pitch:

(Anrich3D: 9:18 – 26:14)

TECHSAUCE wrote an article about the Space-F demo Day pitch:

Coverage in the International Media (Fall 2020)


Coverage in Spain: El País

(Spanish Newspaper: The Country)

Coverage in South China:

South China Morning Post

(Hong Kong Based Newspaper)

TIP Summit 2020


The TIP Summit 2020 happened at the New York University in Abu Dhabi in the UAE on 4th-5th February 2020.

Check out the agenda.

Anrich3D participated in the TIP Healthcare challenge and got selected for an all-expenses-paid trip to Abu Dhabi to Exhibit at the TIP summit 2020!

Check out the TIP Summit Photo and Video Galleries.​

Piece Covered in Channel News Asia (CNA)

(Time Stamp: 20:51 to 22:17) 


Check out the full article on Food 3D Printing in CNA

And their dedicated food 3D printing in Singapore Video on Youtube   (Anrich3D: 1:45 to 2:22)

Smart Kitchen Summit 


ThSmart Kitchen Summit happened in Seattle Washington USA on 7th-8th October 2019 at the Bell Harbour Conference Center.

The Smart Kitchen Summit (SKS) is the leading foodtech event in North America.

Anrich3D was one of the 12 finalists for the SKS 2019 Startup Showcase!

Check out all the pitches here. (Anrich3D is the first between 00:10s and 4:15s)

Check out the pitch video that was live-streamed on Facebook!
And the Anrich3D SKS hot seat video

Recognition Online 

Specialty and Fine Foods Asia 


The Speciality and Fine Foods Asia exhibition happened in Suntec City Convention Center Singapore on 17th to 19th July 2019. It is the leading trade-show for artisan, gourmet and fine food & drink.

Anrich3D WON the pitch competition at the exhibition in the "Technology Innovations and Solutions" track.

Check out the Press Release here.

Do contact us to see the pitch!

Here are some demonstrations of 3D printed food showcased in this exhibition. This is done using the 4 extruder version of the 3D printer with various food pastes.

Innovfest Unbound

The Innovfest Unbound exhibition happened in Marina Bay Sands Singapore on 27th to 28th June 2019. It is one of the leading startup festivals in the region. 

Anrich3D exhibited there as NutrACrunch (the former name of the project within NTU) representing NTU university. The completed single extruder assembly was showcased alongside the 4 extruder version which was under construction at the time.

3rd ARISE Industry and Community Engagement Event (ICE)

The ARISE exhibition happened within NTU university on 10th May 2019 and was organized by the Ageing Research Institute for Society and Education (ARISE). This event event focuses on industrial applications of the university research.

The single extruder version was exhibited there to show potential applicability for printing soft foods (in paste or puree form) for elderly people or people with difficulty chewing/swallowing (dysphagia). 

IVenture - Apac Zee TV


IVenture happened at the SP Jain School of Management in Singapore on 6th-7th June 2019. It was organized by APAC SMA and Zee TV for recognizing the achievements of Indian Entrepreneurs in Singapore.

The event also included 2 days of lectures and group activities to help entrepreneurs with key lessons for their journey about the power of negotiation, understanding the customer and more. Check out the Zee TV Singapore Telecast for the event.

Anrich3D went in as NutrACrunch and received the certificate of achievement.

A spin-off to be made from Nanyang Technological University (NTU)  Food Technology Center (NAFTEC) via NTUitive.

Funded in part by NAMIC

In collaboration with the Allspice Institute

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